Banana ice cream

I made banana ice cream.  I know most people call this "nana" ice cream, but I refuse to call it that.  It's a stupid name and what some people call their grandma.  So, no, I did not make "nana" ice cream, I made banana ice cream.

Ingredients:

Frozens bananas (as many as you like)

vanilla (optional)

all the toppings you want

Now that we got that out of the way, here's how to make it.  You take bananas, however many you want, I used two, cut them up into bite sized pieces and freeze them for at least a couple of hours.  The riper the banana the better.  Then, once they are frozen, take them out and put them in a food processor and pulse away until it is nice and creamy.  

Super easy and super good!  I topped mine with some homemade almond butter, but you can go as crazy as you like with the toppings.